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Shoonya Vedic Ghee is made with 0 shortcuts. First, A2 milk from pure-bred Gir cows is cultured. Then, curd is churned through the bilona process. Finally, a fire is used to heat the butter. Ghee made in this traditional way does wonders for one’s health and well-being.
Gir cows are known for their ability to absorb the maximum amount of Sun rays and pass on the nutritional benefits in their milk. Their unbeatable combination of strength and high milking potential makes Gir one of the best indigenous cow breeds of India.
● Strengthens immune system
● Supports healthy insulin levels
● Contains heart-healthy fats
● Fights inflammation
DID YOU KNOW? 1 kg of Shoonya Gir Ghee is made from 30+ litres of pure Gir Cow A2 milk!
Disclaimer: Shoonya Ghee is not factory-made. Natural variations may occur.
Care instructions: Store in a cool and dry place.